IT’S ALL ABOUT FAMILY
Gerardo’s Italian Kitchen is the newest award winning sedona Italian restaurant. Voted Best Italian in Sedona for 2018, eating here really a family experience. Locally owned and operated by Chef Gerardo, we offer the finest Italian cuisine deep in the heart of Sedona, AZ. We offer casual and fine dinning experience, with traditional and homemade dishes passed down through generations and acquired from years of training and mentor ship under Italy’s Famous Chef Angelo Paracucchi in Italy.
All our pastas, ravioli, spaghetti, breads and pizza dough are fresh as made in house. We use a combination of different flours to get the right mixtures and consistency for our water type.
We use the best ingregients
Only the Best
Fresh Ingredients, Slow Food & Tasty Meals
Chef Gerardo has a passion for and believes in the “Slow Food” Movement that celebrates and promote local foods, traditional gastronomy and food production. We buy and source local Sedona produce and meats as well as bringing in local and regional cuisine from various regions of Italy.
Mama Pearl’s Ravioli
Veal Osso Bucco
Seafood Pasta or Cioppino
What People are Saying
“Only in town for one night, we visited Gerardo’s near our hotel. There was a wait for a table, but the popularity proved to be well-deserved.
What a treat! My Primavera pizza was outstanding and everyone else in our party enjoyed their entrees as well. Elizabeth was a wonderful server. We left wishing we could pick up the place and take it home with us!“
~ Bruce T.
“Fantastic! Loved our dinners! Great service with awesome food! Hostess said wait would be thirty minutes but it turned out to only be about ten. Pizza crazy good calzone yummy! “
“All the raves here are absolutely accurate. This small bistro tucked virtually out of sight along 89A in West Sedona offers some of the best, “down home” Italian cuisine anywhere. Come early or late, very busy at dinnertime. We had scampi, homemade ravioli, and Tuscan salad – all excellent, and served with a cheerful smile! Don’t pass up an order of the knock-out home baked garlic bread. On our way out, a young man dining at one of the tables gesticulated enthusiastically to us shouting, “Best Caesar salad EVER!“
~ Don B.
“Great food and service. Searing space inside is limit however and the waits can be long. Charcuterie plate and the ravioli were my favorite. The eggplant parm and chicken parm were well liked by our group as well“
~ Mark B.
Hours of Operation
Tue – Sun
3:00pm – 9:30pm
We do not do call ahead or advance reservations and accept walk in traffic only
Sedona, AZ 86336
Drop Us a Line
Don’t be shy. Let us know if you have any questions!