Our Menu

Fresh basil, homemade mozzarella, and tomato sauce

Niman Ranch prosciutto, mushrooms, artichoke hearts, Kalamata olives, mozzarella cheese, and tomato sauce

Mozzarella cheese and tomato sauce

Baby spinach, roasted chicken, roasted red peppers, Kalamata olives, feta cheese, mozzarella cheese, and tomato sauce 

Our fiery salami spread, fresh ricotta cheese, parmesan cheese, light mozzarella, and extra virgin olive oil

Roasted red peppers, artichoke hearts, mushrooms, diced tomato, Kalamata olives, caramelized onions, mozzarella, and tomato sauce

Homemade sausage, Italian ham, pepperoni, salami, mozzarella cheese, and tomato sauce

Ricotta-parmesan cream sauce, fresh wild mushrooms, fresh basil, fire roasted tomatoes, and Vermont white cheddar cheese. Topped with baby arugula tossed in lemon oil. 

(Add white truffle oil + $4.00)

Light mozzarella, roasted tomatoes, Niman Ranch prosciutto, garlic, arugula, burrata cheese, balsamic glaze, fresh black pepper, and extra virgin olive oil

Roasted chicken with fire roasted tomatoes, roasted pine nuts, basil pesto sauce, and goat cheese

Carmelized Onions, Mushrooms, Fresh Basil, Fresh Spinich, Diced Tomatoes, Roasted Red Peppers, Kalamata Olives, Artichoke Hearts, Fresh Arugula

Goat Cheese, Feta Cheese, Ricotta Cheese, Extra Mozzarella Cheese

Pepperoni, Anchovies, Italian Ham, Bacon, Niman Ranch Prosciutto, Roasted Chicken, Meatballs, Soppresata

Wild caught calamari, lightly breaded and flash fried. Served with a made-from-scratch, hot marinara and garlic aioli

Fried dough sprinkled with red sea salt. Served with Niman Ranch prosciutto and burrata cheese

Made with thick sliced house-made mozzarella cheese, fresh basil, and vine ripened tomatoes, seasoned with extra virgin olive oil and red sea salt.

One pound of East Coast blue lip mussels sauteed in a white wine, garlic, lemon, and butter sauce. Served with wood-fired rustic bread

Add Mozzarella cheese + $1

Fresh romaine hearts, parmesan cheese and croutons with our homemade caesar dressing

Fresh romaine hearts, cucumbers, red onions, feta cheese, roasted red peppers, artichoke hearts, kalamata olives, and fresh diced tomatoes with Italian dressing 

Mixed greens, bacon, green apples, dried cherries, fresh fennel, gorgonzola, diced tomatoes, candied pecans, with balsamic vinaigrette 

Fresh romaine hearts, parmesan cheese and croutons with our homemade caesar dressing

Mixed greens, kalamata olives, artichoke hearts, roasted red peppers, fresh diced tomatoes, and cucumbers with Italian dressing

Chicken $6 – Calamari $9 - Shrimp $10

Soppressata, salami, pepperoni, mozzarella, ricotta, & provolone cheese. Topped and baked with pizza sauce

Homemade Italian Sausage, rapini, mozzarella, ricotta, & provolone, mozzarella, Topped and baked with pizza sauce

Mozzarella, ricotta, parmesan, provolone (Add baked with pizza sauce +$1)

Panko-crusted baked eggplant, stuffed with ricotta & parmesan cheese filling. Served with homemade cavatelli pasta topped in a tomato basil sauce

The fish of the day varies to the season. Each method of preparation varies, please ask your server. 

Panko-crusted natural chicken breast and homemade Florentine ravioli topped with tomato basil sauce

Homemade spinach and ricotta raviolis, fire cherry roasted tomatoes in an "Alla Checca Style" white wine sauce, and shaved ricotta salata

Fresh pasta, grass fed beef bolognese, ricotta, and mozzarella cheese

Sautéed wild caught shrimp, white wine, lemon, garlic, and butter sauce served on linguine pasta

Gluten free penne pasta, fresh basil, San Marzano tomatoes, and garlic

 Tres Hermanas grass-fed beef meatballs and fresh pasta in our tomato basil sauce

Chicken $6 – Meatballs (GF) $6 – Homemade Sausage $6 - Fresh Vegtables $10

HOUSE MADE CANNOLI CREAM, CANNOLI SHELL DIPPED IN CHOCOLATE AND PISTACHIO (3 MINI CANNOLI PER ORDER)

Mascarpone cheese, lady fingers, espresso 

Vanilla, Dark Chocolate, Sea Salt Caramel, & Blood Orange Sorbet

ASK YOUR SERVER FOR DETAILS

Although our menu items are made, prepared, and cooked on dedicated equipment and surfaces, we cannot guarantee that menu items are 100% free of gluten as there is always a possibility of trace amounts crossing over from other kitchen areas. Please consider this when ordering from our menu. 

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.

Grazie!