Our Menu

Mozzarella cheese and tomato sauce

 Fresh basil, handmade mozzarella, and pizza sauce

fresh mozzarella, pizza sauce, roasted red peppers, grilled zucchini and yellow squash, grilled eggplant, roasted cherry tomatoes and fresh basil

 Niman Ranch prosciutto, mushrooms, artichoke hearts, kalamata olives, mozzarella cheese, and pizza sauce

 Spicy calabrese soppressata, roasted cherry tomatoes, basil, handmade mozzarella cheese, and pizza sauce

 Our fiery salami spread, fresh ricotta cheese, parmesan cheese, light mozzarella, pizza sauce topped with extra virgin olive oil 

 Homemade sausage, ham, pepperoni, salami, mozzarella cheese, and pizza sauce

Mozzarella, pizza sauce, homemade fennel sausage

anchovies, a little fresh mozzarella, and oregano, kalamata olives and extra virgin olive oil

“Pizza of the Day “ market price

Comes with pizza sauce and mozzarella cheese and choice of TWO Toppings

Ricotta-parmesan cream sauce, fresh wild mushrooms, fresh basil, fire-roasted tomatoes, and Vermont white cheddar cheese. Topped with baby arugula tossed in lemon oil (

Add white truffle oil 4-)

Light mozzarella, roasted cherry tomatoes, Niman Ranch prosciutto, garlic, arugula, burrata cheese, balsamic glaze, fresh black pepper, and extra virgin olive oil

homemade basil pesto sauce, roasted chicken, roasted cherry tomatoes, pine nuts, goat cheese, light mozzarella cheese

Caramelized Onions, Mushrooms, Fresh Basil, Fresh Spinach, Roasted Cherry Tomatoes, Roasted Red Peppers, Kalamata Olives, Artichoke Hearts, Fresh Arugula

Pepperoni, Anchovies, Ham, Bacon, Niman Ranch Prosciutto, Roasted Chicken, Meatballs, Soppressata, Sausage

 Goat, Feta, Ricotta, Extra Mozzarella Cheese

 Wild caught calamari, lightly breaded and flash fried. Served with a made-from-scratch, hot marinara and roasted garlic aioli

 Fried dough tossed in herb butter sprinkled with red sea salt. Served with Niman Ranch prosciutto and buratta cheese

 Hand-made mozzarella cheese, fresh basil, and vine-ripened tomatoes, seasoned with extra virgin olive oil and red sea salt

 1 lb. of East Coast blue lip mussels sautéed in a white wine, garlic, lemon, and butter sauce. Served with wood-fired rustic bread

Add Mozzarella cheese 1-

 Baked in a tomato basil sauce, fresh mozzarella cheese and side of garlic bread (3 meatballs)

 Fresh romaine hearts, parmesan cheese, and croutons with our homemade caesar dressing (Smaler Ceasar 6-)

 Fresh romaine hearts, cucumbers, red onions, feta cheese, red roast peppers, artichoke hearts, kalamata olives, and fresh tomatoes tossed with Italian dressing

 Mixed greens, bacon, green apples, dried cherries, fresh fennel, gorgonzola, diced tomatoes, candied pecans, tossed in balsamic vinaigrette

Fresh romaine hearts, parmesan cheese and croutons with our homemade caesar dressing

 Mixed greens, kalamata olives, artichoke hearts, roasted red peppers, diced tomatoes, and cucumbers with Italian dressing

Served with extra virgin olive oil

Chicken 8-  Shrimp 10-

Soppressata, salami, pepperoni, mozzarella, ricotta, & provolone. Topped and baked with pizza sauce

 Homemade Italian sausage, rapini, ricotta, provolone, & mozzarella. Topped and baked with pizza sauce

 Mozzarella, ricotta, parmesan, & provolone

(Add baked with pizza sauce 1-)

 Handmade spinach and ricotta ravioli, fire-roasted cherry tomatoes in our white wine herb butter sauce, and shaved ricotta salata

 Tres Hermanas Ranch grass-fed beef bolognese, layered in fresh handmade pasta, ricotta, and mozzarella cheese, baked to order in a cast iron skillet

small handmade shells tossed in our tomato basil sauce. (gluten free pasta add $2)

sauteed wild caught shrimp, tossed in our white wine lemon garlic butter sauce, served over handmade linguine pasta

HOUSE MADE CANNOLI CREAM, CANNOLI SHELL DIPPED IN CHOCOLATE AND PISTACHIO (3 MINI CANNOLI PER ORDER)

Mascarpone cheese, lady fingers, espresso 

Vanilla, Dark Chocolate, Sea Salt Caramel, & Blood Orange Sorbet

ASK YOUR SERVER FOR DETAILS